RAW BAR

COLOSSAL CRAB MEAT COCKTAIL•17

JUMBO SHRIMP COCKTAIL•17

CAPE MAY SALT•2.25
($1 during buck-a-shuck)
Delaware Bay, mild salty, medium

LONG ISLAND BLUE POINT•2.50  
 ($1 during buck-a-shuck)
Connecticut, crisp brine

BEAU SOLIEL•3.50
($2 during buck-a-shuck)  
New Brunswick, sweet, small

RASPBERRY POINT•3.75
($2 during buck-a-shuck)
PEI, crisp brine, medium

APPETIZERS

BAKED BRIE• 15
maple blueberry jam, toasted almonds, sesame crackers

LOBSTER  MAC  &  CHEESE•18
white cheddar cream, herb bread crumbs,
parmesan, pasta

SHRIMP  &  BACON•17
horseradish, yellow pepper remoulade

BUFFALO  WINGS•14
celery, bleu cheese dressing

BLT FLATBREAD•15
bacon jam, white cheddar,
bacon lardons, spring mix, sun dried tomato

FRIED   CALAMARI•14
rice flour dusted, banana peppers,
spicy caper aioli

SOUP

LOBSTER  BISQUE•8

PHILADELPHIA  STYLE  SNAPPER•8

APPLEJACK  FRENCH  ONION•9  


SALAD

SHRIMP   &   CRAB   SALAD•24
lump crab, jumbo shrimp (4), mixed greens,

roasted vegetables, feta crumbles,

white balsamic, garlic croutons

STEAK CAESAR•25
traditional Caesar salad, blackened steak medallions,
bleu cheese crumbles, cucumbers, 
basil marinated tomatoes, garlic croutons

WEDGE•11
iceberg, kalamata olives, bacon bits,
bleu cheese dressing, grilled red onion

CAESAR•9
romaine, parmesan cheese, garlic croutons

TOSSED•9
mixed greens, basil marinated tomatoes, white
balsamic, garlic croutons

SALAD   ADDITIONS
SALMON•16
BLACKENED   STEAK   MEDALLIONS•12
GRILLED   CHICKEN•8
GRILLED   SHRIMP•14

SANDWICHES

All sandwiches include a side of house chips.
Substitute French fries •2   Sweet  potato fries•3

LUMP   CRAB   CAKE•15
yellow pepper remoulade, lettuce ,tomato, brioche roll

BLACKENED   CHICKEN   BREAST   SANDWICH•14
apple wood smoked bacon, cheddar cheese, lettuce,
tomato, brioche roll

STEAK   BURGER•16
8 ounce blend of short rib, chuck, & brisket.  lettuce, tomato,
brioche roll; add $1 for American, cheddar, bleu, swiss,
or provolone.  Add $1.5 for applewood smoked bacon,
sauteed onions, or sauteed mushrooms

SHAVED   ROAST   BEEF•15
provolone cheese, horseradish cream,
au jus, sesame seed long roll

ENTREES

BROILED  CRAB  CAKES•30
cucumber salsa, garlic mashed potatoes, vegetables

SEARED  SCALLOPS•33
lemon honey glaze, rice pilaf, vegetables

FILET MIGNON•35

house cut, grilled, tawny port reduction,
garlic mashed potatoes, vegetables

ORGANIC  NORWEGIAN  SALMON•28
almond crusted, mustard rosemary glaze,
rice pilaf, vegetables

FRIED   OYSTERS•26
panko breaded, French fries, coleslaw, lemon dill tartar, old bay

FISH   N’   CHIPS•26
Icelandic cod, panko breaded, French fries, coleslaw,
lemon dill tartar, old bay