available 11:30-3

CHICKEN QUESADILLA•17
Blackened chicken, black bean puree, onions, peppers,
cheddar cheese, salsa, sour cream

SOUP & SANDWICH•15
BLT soup, French onion grilled cheese, caramelized onions and swiss cheese on sour dough

CORNED BEEF REUBEN•15
1000 Island dressing, sliced Swiss cheese,
sauerkraut, rye bread, house made chips

CHICKEN SALAD DU JOUR•14
Chef preparation daily, House made chips

WHY NOT STEAK BURGER•17
Locally raised grass fed beef. Lettuce, tomato, brioche roll. $1 for American, cheddar, bleu, swiss, or provolone. $1.5 for applewood smoked bacon, sautéed onions, sautéed mushrooms

BROILED CRAB CAKE•18
bell pepper coulis, French fries

ORGANIC NORWEGIAN SALMON•17
Apricot brown butter, granola, rice pilaf, vegetables

FRIED OYSTERS•18
panko breaded, French fries, coleslaw, lemon dill tartar, Old Bay

FISH N’ CHIPS•18
Icelandic cod, panko breaded, French fries,
coleslaw, lemon dill tartar, Old Bay

APPETIZERS

LOBSTER MAC & CHEESE•22
white cheddar cream, herb bread crumbs,
parmesan, pasta (big enough for 2)

SMOKED SALMON CROSTINI•18
fig ricotta, arugula, spicy mustard,
fried capers

SHRIMP & BACON•17
horseradish, yellow pepper remoulade

STEAMERS•15
garlic white wine and butter

CRABMEAT COCKTAIL•18

FRIED CALAMARI•18
seasoned rice flour, drop peppers,
chipotle mayo, lime

JERK CHICKEN FLATBREAD•16
spiced chicken, habanero bacon jam,
mozzarella, mango, peppers, onions

JUMBO SHRIMP COCKTAIL•18

GARLIC BREAD•7   Half Order•4
braised garlic, herbs, parmesan, 4 piece

CHEESESTEAK EGGROLL•16
beer cheese sauce

BUFFALO WINGS•16
celery, blue cheese dressing

U-PEEL SHRIMP•16

OYSTERS

Buck-a-Shuck Wed-Thurs 3:30-9pm

CHESAPEAKE BAY
plump with mild flavor and light brine 2

LARGE EASTERN SHORE MARYLAND
large, plump and sweet finish 2.25

MOONSTONE
Point Judith, RI.
deep cup with medium brine 3

BLUE POINTS
Cedar Point, CT.
Medium salinity, light mineral finish 2.75

ACADIA PEARLS
New Brunswick, Canada,
small, sweet with a clean finish 3.25

BLACK MAGIC
PEI, Canada,
melon sweet with clean salty finish 3.25

SOUP

SOUP DU JOUR•8
LOBSTER BISQUE•9
PHILADELPHIA STYLE SNAPPER•9
APPLEJACK FRENCH ONION•11

SALADS

BURRATA SALAD•18
artichokes, tomatoes, almonds,
craisins, arugula,
citrus mint vinaigrette

*ORIGINAL STEAK CAESAR• 28
romaine, blackened steak tips,
traditional Caesar dressing, blue cheese crumbles,
cucumbers, basil marinated tomatoes, garlic croutons

SHRIMP & CRAB SALAD•26
lump crab, jumbo shrimp, mixed greens,
roasted vegetables, feta crumbles,
white balsamic, garlic croutons

TOSSED•10
mixed greens, basil marinated tomatoes,
white balsamic, garlic croutons

CHOPPED WEDGE•11
butter lettuce, kalamata olives, bacon bits,
bleu cheese dressing, grilled red onion

*ORIGINAL CAESAR•10
romaine, parmesan cheese, garlic croutons

SALAD ADDITIONS
Salmon•16
Blackened Steak Medallions•16
Grilled Chicken•10
Grilled Shrimp•16
Broiled Crab Cake•14

SANDWICHES

All sandwiches include a side of house chips. Substitute French fries •2, Sweet potato fries•3, Gluten free bun•3

TUNA POKE TACOS•18
yellowfin tuna, chimichurri, papaya slaw, crispy onions

WAGYU SLIDERS (3)•19
2 oz. wagyu beef patties, habanero bacon jam,
sharp white cheddar, crispy onions, wheat roll

LUMP CRAB CAKE•19
yellow pepper remoulade, lettuce,
tomato, farm house roll

BLACKENED CHICKEN BREAST SANDWICH•17
applewood smoked bacon, cheddar cheese,
lettuce, tomato, farmhouse roll

SHAVED ROAST BEEF•18
provolone cheese, horseradish cream,
au jus, sesame seed long roll

*STEAK BURGER•17
8 oz. blend of steak trimmings, lettuce, tomato, farmhouse roll
$1 for American, cheddar, bleu, swiss, or provolone.
$1.5 for applewood smoked bacon, sauteed onions, or sauteed mushrooms

ENTRÉES

Dinner Entrées available at 3:30

PORK OSSO BUCCO•30
slow braised pork shank, pan gravy,
polenta, vegetables

FISH N’ CHIPS•28
Icelandic cod, panko breaded, French fries,
coleslaw, lemon dill tartar, Old Bay

*SIRLOIN STEAK•30
black pepper garlic crust, steak sauce,
garlic mashed, vegetables

BROILED CRAB CAKES•35
bell pepper coulis,
garlic mashed potatoes, vegetables

ORGANIC NORWEGIAN SALMON•29
apricot brown butter, granola,
rice pilaf, vegetables

"CASINO" LINGUINE•30

baby clam sauce, jumbo shrimp, pearl onions,

drop peppers, bacon breadcrumb, parsley

FRIED OYSTERS•28
panko breaded, French fries,
coleslaw, lemon dill tartar, Old Bay

MUSHROOM SPINACH ALFREDO•19
creamy pesto parmesan sauce, penne past

BUTTER BRAISED COD•28
herb butter, garlic mashed potatoes, vegetables

CHICKEN MILANESE•26
panko crusted chicken, lemon herb jus,
polenta, vegetables

DESSERTS

NEW YORK CHEESE CAKE•12
Mixed berries, whipped cream

PEACHES & CREAM BUTTERCAKE•12
Bourbon peach compote, Crème Anglaise,
granola, whipped cream

CLASSIC CRÈME BRULÉE•12

CHOCOLATE LAVA CAKE•12
à la mode

STICKY TOFFEE CAKE•12
à la mode

CAPPUCCINO•5.5
LATTE•5.5
ESPRESSO•3.5
COFFEE•3.5
all available as decaf

*Consuming raw or under cooked meats, poultry,seafood, shellfish, or eggs may increase your risk of foodborne illness.
We use organic and all natural products whenever available. We cannot accept gift cards issued by american express, visa, or mastercard.
We have a 2 checks per table limit. However, individual checks can be divided into multiple payments . 20% gratuity will be added to parties of six or more.