RAW BAR

COLOSSAL CRAB
MEAT COCKTAIL•17


PEEL N’ EAT SHRIMP•14


JUMBO SHRIMP COCKTAIL•17

CAPE MAY SALT•2.25
($1 during buck-a-shuck)
Delaware Bay, mild salty, medium


LONG ISLAND BLUE POINT•2.50  
 ($1 during buck-a-shuck)
Connecticut, crisp brine


BEAU SOLIEL•3.50
($2 during buck-a-shuck)  
New Brunswick, sweet, small


PICKLE POINT•3.75
($2 during buck-a-shuck)
PEI, salty sweet, medium


RASPBERRY POINT•3.75
($2 during buck-a-shuck)
PEI, crisp brine, medium


APPETIZERS

BAKED BRIE• 15
maple blueberry jam, toasted almonds, sesame crackers


LOBSTER  MAC  &  CHEESE•17
white cheddar cream, herb bread crumbs,
parmesan, pasta

SHRIMP  &  BACON•17
horseradish, yellow pepper remoulade

BUFFALO  WINGS•14
celery, bleu cheese dressing

PORTABELLO  &  BACON  FLATBREAD•15
bacon jam, white cheddar, crushed red pepper,
bacon lardons, grilled portabello, balsamic glaze

FRIED   CALAMARI•14
rice flour dusted, banana peppers,
lemon ginger remoulade



SOUP
LOBSTER  BISQUE•8


PHILADELPHIA  STYLE  SNAPPER•8


BLUE   CRAB   BISQUE•8


SOUP   SAMPLER•8
crab bisque, lobster bisque, snapper

APPLEJACK  FRENCH  ONION•9  


SALAD
SHRIMP   &   CRAB   SALAD•22
mixed greens, roasted vegetables,
feta crumbles, white balsamic, garlic croutons

STEAK CAESAR•25
traditional Caesar salad, blackened steak medallions,
bleu cheese crumbles, cucumbers, 
basil marinated tomatoes, garlic croutons


WEDGE•11
iceberg, kalamata olives, bacon bits,
bleu cheese dressing, grilled red onion
CAESAR•9
romaine, parmesan cheese, garlic croutons
TOSSED•9
mixed greens, basil marinated tomatoes, white
balsamic, garlic croutons


SALAD   ADDITIONS
SALMON•16
BLACKENED   STEAK   MEDALLIONS•12
GRILLED   CHICKEN•8
GRILLED   SHRIMP•14

SANDWICHES


All sandwiches include a side of house chips.
Substitute French fries •2   Sweet  potato fries•3


LUMP   CRAB   CAKE•15
yellow pepper remoulade, lettuce ,tomato, brioche roll


BLACKENED   CHICKEN   BREAST   SANDWICH•14
apple wood smoked bacon, cheddar cheese, lettuce,
tomato, brioche roll

STEAK   BURGER•16
8 ounce blend of short rib, chuck, & brisket.  lettuce, tomato,
brioche roll; add $1 for American, cheddar, bleu, swiss,
or provolone.  Add $1.5 for applewood smoked bacon,
sauteed onions, or sauteed mushrooms

SHAVED   ROAST   BEEF•15
provolone cheese, horseradish cream,
au jus, sesame seed long roll

ENTREES


BROILED  CRAB  CAKES•30
cucumber salsa, garlic mashed potatoes, vegetables

SEARED    SCALLOPS•33
porcini mushroom au jus, rice pilaf, vegetables

FILET MIGNON•35

house cut, grilled peppercorn au jus,
garlic mashed potatoes, vegetables

ORGANIC  NORWEGIAN   SALMON•28
almond crusted, mustard rosemary glaze,
rice pilaf, vegetables

ROAST AIRLINE CHICKEN BREAT•24
all natural 8oz. chicken breast, chipotle tomato cream,

mashed potatoes, vegetables

SHRIMP  FETTUCINE•26
6 jumbo shrimp, garlic cheese cream,
fresh herbs

FRIED   OYSTERS•25
panko breaded, French fries, coleslaw, lemon dill tartar, old bay

FISH   N’   CHIPS•24
Icelandic cod, panko breaded, French fries, coleslaw,
lemon dill tartar, old bay